Problem #1
Calculate number of kcal from Protein , CHO and fat in diet that contains: 150 gm CHO 45 gm Fat 60 gm Protein 100 gm Alcohol 30 gm Cholesterol Solution: A) Determine # of Kcal provided by each nutrient 1) CHO provides 4 kcal/gm 2) Fat provides 9 Kcal/gm 3) Protein provides 4 kcal/gm 4) Alcohol provides 7 kcal/gm 5) Cholesterol provides 0 kcal/gm B) Multiply # of grams of each nutrient by corresponding # of kcal provided by it 150 gm CHO x 4 = 600 kcal 45 gm Fat x 9 = 405 kcal 60 gm Protein x 4 = 240 kcal 100 gm Alcohol x 7 = 700 kcal 30 gm Cholesterol x 0 = 0 kcal C) To get total # of kcal provided by this meal add all kcal together 600 + 405 + 240 + 700 + 0 = 1945 Kcal Now try it your own: 1)Example Calculate number of kcal from Protein , CHO and fat in diet that contains: 180 gm CHO 60 gm Fat 50 gm Protein 70 gm Cholesterol 2)Example Calculate number of kcal from Protein , CHO and fat in diet that contains: 165 gm CHO 35 gm Fat 90 gm Protein 200 gm Alcohol 70 gm Cholesterol Solution : Ex 1) = 1950 Kcal Ex 2) = 2735 KcalProblem #2
Calculate the percent contribution of Kcal from Protein , CHO and fat in diet that contains 150 gm CHO 45 gm Fat 60 gm Protein 100 gm Alcohol 30 gm Cholesterol Solution: 1)Find out total # of Kcal provided by this diet. This is what we have practiced so far in previous examples: A) Determine # of Kcal provided by each nutrient 6) CHO provides 4 kcal/gm 7) Fat provides 9 Kcal/gm 8) Protein provides 4 kcal/gm 9) Alcohol provides 7 kcal/gm 10)Cholesterol provides 0 kcal/gm B) Multiply # of grams of each nutrient by corresponding # of kcal provided by it 150 gm CHO x 4 = 600 kcal 45 gm Fat x 9 = 405 kcal 60 gm Protein x 4 = 240 kcal 100 gm Alcohol x 7 = 700 kcal 30 gm Cholesterol x 0 = 0 kcal C) To get total # of kcal provided by this meal add all kcal together 600 + 405 + 240 + 700 + 0 = 1945 Kcal 2)Take the # of Kcal provided by the nutrient which % in diet you want to determine and divide it by total # of kcal provided by this diet. To get the answer in % just multiply the result by 100. 600 kcal / 1945 Kcal = 0.308 x 100 = 30.84% = 31% 400 Kcal / 1945 Kcal = 0.205 x 100 = 20.5% = 21% 240 Kcal / 1945 Kcal = 0.123 x 100 = 12.3% = 12% 700 Kcal / 1945 Kcal = 0.35 x 100 = 35% To check your answer just add all the % together. Te resulting # should be 100%. It will not be exactly 100% if you were rounding off. Now try it on your own. For the following examples we will use our examples 1 and 2 Example 3) Calculate the percent contribution of Kcal from Protein , CHO and fat in diet that contains 180 gm CHO 60 gm Fat 50 gm Protein 70 gm Cholesterol Example 4) 165 gm CHO 35 gm Fat 90 gm Protein 200 gm Alcohol 70 gm Cholesterol Solution: Example 3) CHO = 37% Fat = 28% Protein = 10% Alcohol = 25% Example 4) CHO = 24% Fat = 12% Protein =13% Alcohol = 51% Are these diets healthy diets? Explain why yes or why not? Give specific recommendations For individual nutrients. Additional calculation problems: 1) If a food contains 380 Kcal and 15 g fat, what % of the Kcal are from fat? 2) If a food contains 150 Kcal and 15 g CHO, what % of the Kcal are from fat? 3) If a food contains 200 Kcal and 18 g prot, what % of the Kcal are from fat? Solution: 1) 15 g x 9Kcal = 135 Kcal 135Kcal / 380 Kcal = 0.355 x 100 = 35.5% = 36% 2) 40% 3) 36%Problem #3
Calculation of protein need Calculate the protein need in grams for 220lb male: Solution 1)Convert pounds into Kg 1Lb = 2.2 kg 220 / 2.2 = 100 kg 2)Multiply weight in Kg by protein recommendation which 0.8 g/kg 100 x 0.8 = 80g This man’s protein need is 80 grams Now try it on your own: Example 5)Calculate protein need in grams for 180lb female: Solution: This woman’s protein need is 65 grams